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BUY OUR SAKE

Buff Orpington

INGREDIENTS:

  • 2 oz White Lotus Sake
  • 1 oz Grapefruit Juice
  • 1 oz Simple Syrup
  • Egg White

Preparation:

  • Combine ingredients in a mixing tin with ice
  • Shake vigorously until the egg white creates a nice heavy foam
  • Strain into a coupe glass and enjoy

By: Angela Guillory