INGREDIENTS:

• 2.5 oz Origami Sake ZERO
• 1 oz Giffard Non-Alc Pineapple Liqueur
  
• 1 oz Fresh Lemon Juice
  
• 0.5 Simple Syrup
• 1 Egg white or 5 dashes Fee Foam
  

Preparation:

• Dry shake without ice
• Add ice to shaker, shake again
  
• Strain into coupe or martini glass
  
• Garnish with Strawberry Dust